A two-sink unit is a kitchen fixture that features two separate basins for washing, rinsing, and soaking dishes, utensils, or food items. It is commonly used in commercial kitchens, restaurants, and catering setups to maintain hygiene and streamline workflow. The dual basins allow simultaneous cleaning tasks, such as washing in one sink and rinsing in the other. Made from durable stainless steel, a two-sink unit is strong, easy to clean, and resistant to corrosion. Overall, it provides efficient, organized, and hygienic washing operations in busy kitchen environments.