A mobile Roomali roti counter is a portable cooking unit designed specifically for preparing soft, thin Roomali rotis. It typically includes a dome-shaped hot plate (tandoor-style) that provides even, high heat needed to stretch and cook the roti instantly. The unit is lightweight, easy to move, and ideal for outdoor catering, food stalls, and restaurants that offer live cooking. Its mobility allows chefs to prepare fresh Roomali rotis directly in front of customers, enhancing both efficiency and presentation. Overall, a mobile Roomali roti setup offers convenience, speed, and consistent quality in high-demand food service environments.