A clean dish table is a stainless-steel workstation used in commercial kitchens to hold and organize washed dishes before they are stored or reused. It provides a hygienic surface where clean plates, bowls, and utensils can drain and air-dry safely. Often placed next to the dishwashing area, it helps maintain a smooth workflow by separating clean items from dirty ones. The table may include a backsplash, raised edges, or perforated sections to prevent water from spilling onto the floor. Overall, a clean dish table ensures cleanliness, efficiency, and proper hygiene in busy kitchen operations.